Vegan Brigadeiros Recipe

Vegan Brigadeiros: Chocolatey Goodness Made Easy

Looking for a guilt-free treat that’s both delicious and easy to make? These Vegan Brigadeiros are the perfect answer! Made with natural ingredients like dates, cocoa powder, and almonds, they’re a healthy twist on the traditional Brazilian favorite. No baking, no dairy, and no refined sugar—just rich, chocolatey flavor in every bite. Whether you’re vegan or simply looking for a cleaner dessert, these bite-sized goodies will satisfy your sweet tooth in minutes. Let’s get rolling!

Ingredients for a Vegan Brigadeiros

Making vegan brigadeiros is super easy, and you only need a few healthy ingredients. Here’s what you’ll need:

(Makes about 12 small balls)

🟤 Natural Sweetener:

• 1 cup Medjool dates
  Soft and naturally sweet.
  📝 Make sure to remove the pits before blending.

🍫 Chocolate Flavor:

• 1/2 cup unsweetened cocoa powder
  Rich, deep chocolate taste without added sugars.
  📝 You can also use raw cacao powder for extra antioxidants.

🌰 Texture & Binding:

• 1/2 cup almond flour or ground almonds
  Adds healthy fats and helps the dough stick together.
  📝 Choose finely ground for a smooth texture or coarse for crunch.

🥥 Optional Fat for Creaminess:

• 1 tablespoon coconut oil or almond butter (optional)
  Gives the brigadeiros a smoother and richer texture.
  📝 Use if you want them to be extra fudgy.

🧂 Flavor Enhancer:

• A pinch of sea salt
  Balances the sweetness and enhances the chocolate flavor.

🎉 Optional Toppings for Rolling:

• Shredded coconut
• Crushed nuts (almonds, pistachios, hazelnuts)
• Extra cocoa powder
• Toasted sesame seeds

📝 Roll each brigadeiro in your favorite topping after shaping.

These simple ingredients come together to make a naturally sweet, chocolatey treat that’s dairy-free, gluten-free, and full of flavor. No oven, no fancy tools—just blend, roll, and enjoy!

How to Make Vegan Brigadeiros:

1. Gather Your Ingredients

Before you start, make sure you have everything ready: sweetened condensed coconut milk, cocoa powder, vegan butter, and vegan sprinkles or cocoa powder for rolling.

2. Mix and Cook the Ingredients

In a medium saucepan, combine the sweetened condensed coconut milk, cocoa powder, and vegan butter. Place the pan over medium heat and stir constantly to keep the mixture smooth and prevent burning.

3. Watch for the Perfect Thickness

Keep stirring with care and patience until the mixture thickens and starts to pull away from the sides of the pan. This usually takes about 10 to 15 minutes. This step ensures the mixture is just right for shaping.

4. Let the Mixture Cool

Once cooked, remove the pan from heat and let the mixture cool down to room temperature. Cooling makes it easier to handle without sticking to your hands.

5. Shape into Bite-Sized Balls

Lightly grease your hands with vegan butter to prevent sticking. Scoop small spoonfuls of the mixture and roll them into small, bite-sized balls that are perfect to enjoy.

6. Coat the Brigadeiros

Roll each ball in vegan sprinkles or cocoa powder to give them a delicious and pretty coating.

7. Chill and Serve

Place the coated brigadeiros on a tray lined with parchment paper and refrigerate for at least 30 minutes. Chilling helps them firm up and makes them even more enjoyable. Serve them cold and delight in this tasty vegan treat anytime!

Serving and Storage Tips:

Serve the brigadeiros chilled for the best texture and taste.

They make a great dessert for parties, snacks, or anytime sweet cravings hit.

Keep them in an airtight container to stay fresh longer.

Store them in the fridge for up to one week.

You can also freeze them for up to one month — just thaw before serving.

Let them come to room temperature for a few minutes if they’re too firm from the fridge.

Nutrition Info & Healthy Alternativesk

Here’s a simple Nutrition Info & Healthy Alternatives section in bullet points for Vegan Brigadeiros:

• Vegan brigadeiros are typically lower in saturated fat than traditional ones made with dairy.
• They provide some energy from natural sugars and healthy fats found in coconut milk and vegan butter.
• They contain no cholesterol since they are completely plant-based.
• To make them healthier, you can use unsweetened coconut milk and add a natural sweetener like maple syrup or agave.
• Try using cacao powder instead of cocoa powder for extra antioxidants.
• For a fiber boost, you can mix in some ground flaxseed or chia seeds.
• You can also roll them in crushed nuts instead of sprinkles for added nutrients and crunch.

Approximate Nutrition Facts per Brigadeiro (1 piece)

Here’s an approximate nutrition facts table per one vegan brigadeiro (about 20g):

If you’re loving these Vegan Brigadeiros and want to explore more sweet treats that are both fresh and guilt-free, be sure to check out our Fresh Guilt-Free Fruit Desserts collection. It’s packed with vibrant, naturally sweet recipes that perfectly complement your healthy lifestyle — no compromises, just pure deliciousness!

Sweet Simplicity: Vegan Brigadeiros to Brighten Your Day

Now that you’ve discovered how easy and delicious vegan brigadeiros can be, it’s time to treat yourself — guilt-free! With just a few wholesome ingredients, these little bites of joy bring all the classic Brazilian sweetness without any compromise. Perfect for sharing (or keeping all to yourself), they’re a reminder that sometimes the simplest recipes create the biggest smiles. Give them a try, and let every bite bring a little sunshine to your day!

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